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A delicious story of skiers, customs, young orphans and chocolatey nutrition.
The story of OVALTINE
®
, or should we say Ovomaltine, begins in 1904. Ovomaltine was originally developed in Switzerland as a recovery drink for skiers returning from a long, active day. (For some reason it was never poured into little kegs and hung on the necks of St. Bernards for roaming the Alps.)
As it grew from a recovery drink into a popular chocolatey beverage, Ovomaltine decided to see the world. When it went through customs, however, a printing error forever changed the name of the chocolatey treat. And the world was introduced to OVALTINE. (Our thanks go out to customs!)
Granting the wishes of adults and children throughout the U.S., the wonderful mix began production in 1915 in Villa Park, Illinois. Production continued there until 1988. The new Rich Chocolate OVALTINE was introduced in 1985. Early advertising for OVALTINE included sponsorship of the "Little Orphan Annie" radio program and secret decoder rings.
Today, OVALTINE enriches the lives of adults and children alike every day. When prepared as directed with milk, Rich Chocolate OVALTINE is an excellent source of 17 vitamins and minerals. And to this day, it’s still a great way to give your kids what they need.
Our first century has been great. But it’s just the beginning. To find out what we’re planning for the next century, check out our
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